Being a Student Waiter at Tadao

Working at Tadao as a student is an opportunity to learn, grow, and develop skills while being part of a close-knit and dynamic team. Here, you're not just a number: you fully participate in the Tadao experience, whether it's preparing our Poke Bowls or welcoming customers. With flexible hours, you can tailor your work time to suit your availability.

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TADAO has offered me a flexible job that fits perfectly with my classes, while allowing me to gain professional experience. The team is awesome!

Noa

Waitress

The benefits of working at Tadao as a student

At Tadao, we understand that student life is busy. That's why we offer you complete flexibility in your work schedule. Whether you have morning classes, exams to prepare for, or just need time off for personal activities, we help you find the right balance between work and studies.

Flexible hours

You choose the time slots that suit you best! Whether it's for shifts of 2 to 5 hours, during the day or in the evening, you can adapt your schedule to your needs. Our time slots range from 10 am to 2 pm and from 6 pm to 11 pm, giving you the possibility to combine studies and a part-time job without stress.

A job compatible with your studies

Working at Tadao means having the freedom to work only a few hours per week (13 hours on average) or to commit more, depending on your availability. Whether it's during the school year or during the holidays, you can organize your shifts as you like.

A stimulating environment

In addition to the flexible aspect, you join a young and dynamic team where you are encouraged to learn and flourish. And of course, you will be entitled to a delicious poke bowl offered after each service!

Opening soon in Woluwe-Saint-Lambert!

Tadao continues its expansion with a new restaurant in Woluwe, soon ready to open its doors. We are now looking for talented individuals to join our kitchen team. If you are passionate about preparing fresh ingredients, attentive to quality, and enjoy working in a dynamic environment, join us! Send your application today to be part of this new culinary adventure.